(11.11.08 2pm Garths House, Rarotonga)
Next morning (11.1.08) I woke up at 5:30am so Kingi could pick me up for Canoe practice with the boys. When we got there I met Mark and Kerry while we waited for the other two. Originally there were 9 guys from Marks club but over time they had all dropped off except Mark and Kerry. That’s when they started recruiting guys like Kingi from other clubs for the crew. They had 5 at the time and I would make number six, enough to race iron (iron: same six do the entire race) but the race is a relay and you’re meant to have a 9man crew so you can do changes. We found out the other boys weren’t gonna make it to practice so we went out with four. We paddled for close to two hours and headed back in. They guys decided I could paddle with them at Vaka Eiva so I paid my $250 registration fee so it would all be official. Kingi dropped me off at the Wicked’s shop where Steph had just showed up. Our van came complete with storage, bed, sink, two lawn chairs, gas stove and cookware. We were able to get my name as a driver since I had my drivers license number, even though I didn’t physically have my license. Took our van and headed back to the café to figure out our game plan. Steph let me know that she was willing to let me plan out the itinerary and go where I wanted since I only had 11 days and she would be doing it all over again for the next 8 months. At the time we had couch offers for several different places all over the island. We decided to head north and then make our way back down. Our first stop would be in Whangarei with Stu and Matt. It was 190 kilometers and took us about 2 hours to get there. We saw a sign for Free Range eggs so we stopped and grabbed some on the way. When we arrived in Whangarei I called Stu to let him know were made it. He gave me directions to his house and told me where his spare key was. He told us to make ourselves at home, that he was just getting off a boat from catching crayfish and he’d be home in about an hour. He said not to worry about dinner since they had caught plenty of crayfish. I was thinking about crawfish, those little shrimp like things you catch in rivers and boil up. When he showed up I found out that he was actually talking about rock lobsters, they had 18 HUGE ones. His friend saw my Hawaiian Canoe Club shirt and told me that he had a friend, Bobby Thompson that paddles Waka Ama (outrigger canoe) as well. He called him up and told him to come over for the “Barbie”. I went to the store and bought groceries so I could make a Bacon Wrapped lobster tail with smoked gouda cheese sauce and balsamic reduction. I only made one tail and we cut it into small sections! They absolutely loved it! They used the rest of the sauce with the other tails which they either boiled or cooked on the Barbie. I got a chance to talk with Bobby who was also going to Vaka Eiva to paddle with a Masters crew from Auckland. Besides the Crayfish we also had Deer and Duck sausages, pasta salad, salad, coleslaw and potatoes. We watched the Hauka at the beginning of the All Blacks vs. Australia rugby game and then called it a night. Next morning (11.2.08) the alarm went off at 7am, I stayed in bed while Steph made omelet’s for Stu, Matt and I. Once breaky was ready I climbed out of bed. It was a rainy cold day so we weren’t in a rush to get anywhere. Our destination was Cape Reinga at the northern most point of the north island. We planned to stop at beaches along the way and a small town called Russels in the Bay of Plenty to do some Kayaking. The rain eventually stopped but it remained cloudy, windy and cold while we were in Russells so kayaking was no longer an option. We met a CS’er there who told me his friend Shelly was going to Vaka Eiva. We went to Shelly’s work to say hi but she was off that day. Her co worker called her for me and we made plans to meet her for a cup of coffee. After coffee we drove up to a look out and headed out of town. Back on the road the weather cleared so we pulled over to have a picnic in a grassy area overlooking rolling hills and pastures. Back on the road we pulled over at two beaches to stretch out and take pictures. We finally arrived at the beginning of the 90 mile beach and decided to take a detour to see what the beach was about. When we got to the beach we saw several vans and cars driving right on the beach so we decided to join them. The sand was hard packed and easy to drive on. We asked some locals how far you could drive on the beach and they let us know we could head towards Cape Reinga on the beach for about 10 k then cut back up and get back on the motorway. I got the van up to 120k/h on the beach at one point and we stopped several times for photo opts, once with a shark that had washed up on shore. Another hour drive and we found ourselves at Cape Reinga were we parked and hiked out to the lighthouse. It’s believed in Maori culture that our spirits depart from this physical plane after death through the spirit tree which is perched on the cliffs just beyond the light house. This is also the point where the Pacific Ocean and Tasman Sea come crashing together in a violent collision. You can actually see a difference in the color of the water and movement of the oceans before they join. We had hoped to make it back down to the Waipoua Forrest to see the largest Kauri Tree: Tane Mahuta, before dark but we that no longer looked possible as sunset was only about an hour away. We decided to drive til we found somewhere to sleep and start with the forest in the morning. We finally settled in for the night in a small town called Okaihau where we found a picnic table under a tree, just like the lil blue sign by the road which we thought meant there would be a park. Next morning (11.3.08) we woke up and had breakfast then headed to Ngawha Springs (hot springs) for our morning shower. It was a 5$ fee but it was a great way to start the day. The hot springs are sulfuric but I had heard that it’s best not to rinse the water off and let it soak in the skin for a few hours. Actually the only other option was to rinse off with freezing cold water so we decided to smell like sulfur for the rest of the day. It was a rainy cold day and when we pulled up to see Tane Mahuta the sky opened up and it began to down poor. We had learned already that the weather in NZ is pretty fickle and if it’s raining now it might be sunny in 10 minutes so we decided to wait it out. With in a few minutes the rain let up. A quick 5 minute walk brought us to the Tane Mahuta where we took pictures and got back on the road. We decided we’d go to a café in Auckland and figure out where we’d head next. One the way we saw an internet café and decided to stop for lunch. After checking my emails I decided we’d go to Hamilton. I called our host there and let him know we were on our way but got his voicemail. So I left a message for him to call me back because we were on our way. When we arrived in Hamilton we still hadn’t heard from him so I called him one more time but still didn’t reach him. We decided as a last ditch effort we’d call our host in Rotorua, which was about 1 ½ hours away, to see if she could take us in. She said it wouldn’t be a problem. We stopped for dinner at a Thai restaurant so Steph could have her first experience with Thai food. The food was ok, but kinda expensive and that didn’t serve Thai Ice Tea or Thai Ice Coffee. We finally showed up at about 9pm to our hosts house. We chatted with her for a little bit but she had to get to sleep since she had work in the morning. She told us she left for work at 645am and we would have to leave at that time too.